Lobster Bisque Base
Lobster bisque base is a creamy dehydrated mix with lobster broth, sherry, and herbs, used to prepare lobster bisque soup. It is a soup preparation under tariff item 2104.10.00. The crustacean content is kept below the 20% threshold to avoid Chapter 16 classification.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 6% | — | 6% |
| 🇲🇽Mexico | 6% | — | 6% |
| 🇺🇸United States | 6% | — | 6% |
| 🇩🇪Germany | 6% | — | 6% |
| 🇯🇵Japan | 6% | — | 6% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the lobster content exceeds 20% by weight
Preparations containing more than 20% crustaceans are classified in Chapter 16.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the lobster content is below 20% by weight to avoid Chapter 16 classification
• Provide a detailed ingredient breakdown to CBSA to confirm the product is a soup preparation
• Verify that the product meets all food safety regulations for crustacean products
Related Products under Tariff item 2104.10.00
Bear Creek Minestrone Soup Mix
A dried minestrone soup kit containing pasta pieces, dried beans, tomato powder, vegetables, and a herb seasoning packet. It is classified under tariff item 2104.10.00 as a preparation for soups and broths, as it is a dried mix intended to be reconstituted with water to make soup.
Beef Bouillon Cubes
Beef bouillon cubes are compressed cubes of dehydrated beef broth combined with salt, vegetables, and seasonings. They are used to prepare beef broth or as a soup base, falling under tariff item 2104.10.00 as preparations for soups and broths. The meat content remains below the threshold set out in Chapter 16 of the Customs Tariff.
Bisto Chicken Gravy Granules
Dried granules for making chicken gravy, composed of wheat flour, fat powder, chicken stock, and colorings that thicken with hot water. While gravy-like, it is classified as a dried broth preparation under tariff item 2104.10.00 because it is a preparation for soups and broths.
Borscht Soup Base
Borscht soup base is a concentrated broth preparation made from beetroot, cabbage, and dill, designed to be diluted with water to make beet soup. It is a vegetable-based soup preparation, fitting under tariff item 2104.10.00. This product does not contain meat or aquatic ingredients, so it is not excluded by Chapter 16.
Bouillon Cube Soup Base
Compressed cubes of dehydrated broth containing salt, vegetables, spices, and meat extracts, used to make soup. They are classified under tariff item 2104.10.00 as preparations for soups and broths, and they are not homogenized composite food preparations.
Canned Fish Stock
A concentrated liquid fish stock made from white fish bones and aromatics, packed in cans for use in soup making. It is a seafood broth preparation that falls under tariff item 2104.10.00 as a soup or broth preparation, and it is not a homogenized composite food preparation as defined in Chapter Note 3.