Canned Straw Mushrooms in Brine
Canned straw mushrooms (Volvariella volvacea) preserved in brine inside tin cans, ready for culinary use in stir-fries or soups. They are prepared or preserved otherwise than by vinegar or acetic acid, falling under tariff item 2003.90.90 as 'Other' mushrooms.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 17% | — | 17% |
| 🇲🇽Mexico | 17% | — | 17% |
| 🇺🇸United States | 17% | — | 17% |
| 🇩🇪Germany | 17% | — | 17% |
| 🇯🇵Japan | 17% | — | 17% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the product is truffles
Truffles are specifically classified under a separate subheading within the same heading.
If preserved by vinegar or acetic acid
Products preserved by vinegar or acetic acid are classified under heading 20.01.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the cans are properly labelled with the country of origin and product name in English or French
• Verify that the brine does not contain vinegar or acetic acid, as that would change the tariff classification
• Be aware that the CBSA may require a food import inspection, so have your documentation ready
Related Products under Tariff item 2003.90.90
Button Mushrooms Quartered in Can
Quartered small white Agaricus bisporus button mushrooms canned in brine, prepared without vinegar or acetic acid. These are classified under tariff item 2003.90.90 as 'other' preserved mushrooms.
Canned Champignon Mushrooms
Canned champignon mushrooms (Agaricus bisporus) preserved in brine or water, ready for direct consumption or cooking. These are prepared or preserved otherwise than by vinegar or acetic acid, falling under tariff item 2003.90.90 as 'other' mushrooms.
Chanterelle Mushrooms Preserved
Chanterelle mushrooms (Cantharellus cibarius) preserved in oil pouches, prepared without vinegar or acetic acid. These gourmet mushrooms are classified under tariff item 2003.90.90 as 'other' prepared or preserved mushrooms.
Cremini Mushrooms Brined
Cremini mushrooms (Agaricus bisporus) preserved in brine in cans, prepared without vinegar or acetic acid. These are classified under tariff item 2003.90.90 as 'other' preserved mushrooms.
Cremini Mushrooms Sliced in Brine
Sliced cremini mushrooms (Agaricus bisporus) preserved in brine solution without vinegar, heat-processed and salt-preserved. These are classified under tariff item 2003.90.90 as 'other' preserved mushrooms.
Enoki Mushrooms Preserved in Water
Enoki mushrooms (Flammulina velutipes) packed in water with minimal salt, preserved by heat processing. They are prepared or preserved otherwise than by vinegar or acetic acid, classifying them under tariff item 2003.90.90 as 'Other' mushrooms.