Gluten-Free Rice Crispbread from China
Gluten-Free Rice Crispbread is a flat, dry crispbread made solely from rice flour. It is processed beyond Chapter 11 preparation, qualifying as crispbread under heading 19.05. Being yeast-leavened and wheat-free, it falls under this tariff item as 'Other'.
Duty Rate — China → Canada
0%
Import Tips
• Confirm the rice flour is processed beyond simple milling to meet crispbread criteria
• Ensure the product is yeast-leavened and contains no wheat
• Provide documentation on the baking process to support classification