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High-Butterfat Cocoa Powder Paste 15% Fat

Paste derived from finely ground cocoa with high cocoa fat and added butterfat (15%), flavor enhancers, in bulk 15 kg containers. This bulk preparation exceeds 2 kg and is intended as a chocolate ice cream mix or ice milk mix within the access commitment.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
🇨🇳China5%—5%
🇲🇽Mexico5%—5%
🇺🇸United States5%—5%
🇩🇪Germany5%—5%
🇯🇵Japan5%—5%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1806.20.22Higher: 265% vs 5%

If the import quantity exceeds the access commitment.

The over access commitment rate applies when the quota is exceeded.

1806.20.90Lower: Free vs 5%

If the product is not specifically a chocolate ice cream mix or ice milk mix.

Other bulk preparations not meeting the specific mix criteria fall under this code.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Verify that the product is specifically a chocolate ice cream mix or ice milk mix to qualify for the within access commitment rate

• Keep detailed records of the butterfat content and bulk packaging

• Consult the CBSA's tariff classification advice if unsure about the product's eligibility

Related Products under Tariff item 1806.20.21

Bulk Chocolate Liquor Blend 5.8% Milk

Chocolate liquor blend in powder form with 5.8% milk solids and 10% butterfat from added cocoa fat, packaged in 50 kg supersacks for confectioners. This bulk granular preparation exceeds 2 kg and is designed as a chocolate ice cream mix or ice milk mix within the access commitment.

Bulk Cocoa Mass with Milk Solids and Emulsifier

Industrial cocoa mass produced from ground cocoa beans, incorporating 8% butterfat, emulsifiers, and minimal flavoring, packed in 10 kg drums. This bulk preparation exceeds 2 kg and is intended as a chocolate ice cream mix or ice milk mix within the access commitment.

Bulk Ground Cocoa with Dairy Fat Blend

Ground cocoa bean preparation blended with dairy butterfat (9%), minimal sugar (<10%), in 20 kg slabs for industrial melting. This bulk preparation exceeds 2 kg and is formulated as a chocolate ice cream mix or ice milk mix within the access commitment.

Bulk Unsweetened Chocolate Base with 8% Milk

Unsweetened chocolate base in granular bulk form from ground cocoa nibs, with 8% milk solids and 7% butterfat, packed in 5 kg bags for confectionery factories. This bulk preparation exceeds 2 kg and is formulated as a chocolate ice cream mix or ice milk mix within the access commitment.

Chocolate Liquor Paste with 10% Butterfat

A thick paste made from ground cocoa beans with added cocoa fat and 10% butterfat, used in industrial chocolate production. This bulk preparation exceeds 2 kg and is designed as a chocolate ice cream mix or ice milk mix within the access commitment.

Chocolate Liquor Paste with 10% Milk Solids

A bulk paste made from ground cocoa beans with added milk solids at 10% by weight, butterfat over 5.5%, and minimal sugar, packaged in 10 kg industrial containers. This bulk preparation exceeds 2 kg and is intended as a chocolate ice cream mix or ice milk mix within the access commitment.