Bulk Cocoa Mass with Milk Solids and Emulsifier
Industrial cocoa mass produced from ground cocoa beans, incorporating 8% butterfat, emulsifiers, and minimal flavoring, packed in 10 kg drums. This bulk preparation exceeds 2 kg and is intended as a chocolate ice cream mix or ice milk mix within the access commitment.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 5% | — | 5% |
| 🇲🇽Mexico | 5% | — | 5% |
| 🇺🇸United States | 5% | — | 5% |
| 🇩🇪Germany | 5% | — | 5% |
| 🇯🇵Japan | 5% | — | 5% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the import quantity exceeds the access commitment.
The over access commitment rate applies when the quota is exceeded.
If the product is not specifically a chocolate ice cream mix or ice milk mix.
Other bulk preparations not meeting the specific mix criteria fall under this code.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the product is labeled as a chocolate ice cream mix or ice milk mix to qualify for the within access commitment rate
• Keep detailed records of the butterfat content and packaging size
• Consult the CBSA's tariff classification advice if unsure about the product's eligibility
Related Products under Tariff item 1806.20.21
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Bulk Ground Cocoa with Dairy Fat Blend
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Bulk Unsweetened Chocolate Base with 8% Milk
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Chocolate Liquor Paste with 10% Butterfat
A thick paste made from ground cocoa beans with added cocoa fat and 10% butterfat, used in industrial chocolate production. This bulk preparation exceeds 2 kg and is designed as a chocolate ice cream mix or ice milk mix within the access commitment.
Chocolate Liquor Paste with 10% Milk Solids
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Cocoa Paste for Confectionery Manufacturing 7% Butterfat
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