Tapioca-Based HFCS-Equivalent Blend Syrup from Mexico
A blended syrup from tapioca starch, with a 45% fructose content, meeting the criteria for glucose syrups with less than 50% fructose. It is intended for industrial further processing, not consumer retail, and is used in soft drinks and other applications.
Duty Rate — Mexico → Canada
6%
Import Tips
• Provide a certificate of analysis showing the fructose content and confirm the tapioca starch source
• Ensure the product is not packaged for retail
• Check if the syrup meets Canadian food additive regulations for beverage use