Cooked Deboned Pork Butt Shoulder in Glass Jar
Boned pork butt (shoulder cut), fully cooked and packed in airtight glass jars for retail sale. This product is precisely classified in 1602.42.10 as a boned cooked swine shoulder in glass jars. It is a prepared meat of Chapter 16, used in gourmet applications.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 9.5% | — | 9.5% |
| 🇲🇽Mexico | 9.5% | — | 9.5% |
| 🇺🇸United States | 9.5% | — | 9.5% |
| 🇩🇪Germany | 9.5% | — | 9.5% |
| 🇯🇵Japan | 9.5% | — | 9.5% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If packed in containers other than cans or glass jars
The tariff item is specific to cans or glass jars.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the glass jar is airtight and the product is fully cooked
• Verify the pork butt is from the shoulder and not another cut
• Check CFIA requirements for gourmet meat products in jars
Related Products under Tariff item 1602.42.10
Airtight Can Boned Pork Collar Butt
Boned pork collar butt from the shoulder primal, cooked and packed in steel airtight cans. This product is a cut of swine shoulder, prepared and preserved in cans, aligning with tariff item 1602.42.10.
Airtight Jar Packed Cooked Pork Picnic Shoulder
Boned and cooked picnic cut from pork shoulder, vacuum-sealed in glass jars with airtight lids. This product is a prepared swine shoulder cut in glass jars, fitting tariff item 1602.42.10.
Boned BBQ Pork Shoulder in Tin Can
Seasoned, cooked, and deboned pork shoulder packed in airtight tin cans, often flavored with barbecue sauce. This product is a prepared meat of Chapter 16, derived from swine shoulders. It falls under 1602.42.10 as a shoulder cut in cans or glass jars.
Boned Pork Picnic Ham in 400g Can
Boned and cooked picnic cut from pork shoulder, packed in airtight 400g cans for retail sale. The product is derived from swine shoulders and preserved through cooking and sealing, making it a prepared meat preparation of Chapter 16. It falls under tariff item 1602.42.10 as it is a shoulder cut of swine, in cans or glass jars.
Canned BBQ Boned Pork Shoulder Chunks
Boned pork shoulder meat, slow-cooked and flavored with BBQ sauce, sealed in airtight cans. This product is a prepared swine shoulder cut in cans, with added sauce, fitting tariff item 1602.42.10.
Canned Boned Pork Neck Shoulder
Boned neck end of pork shoulder, cooked and sealed in airtight cans. This product is a cut of swine shoulder, prepared and preserved in cans, aligning with tariff item 1602.42.10.