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Pork Leaf Lard

High-quality leaf lard from pork kidney fat, prized for its neutral flavor in pie crusts. This is rendered pig fat other than that of heading 02.09 or 15.03, and is not excluded by Chapter 15 notes, so it falls under this tariff item.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0209.10.00Same rate: Free

If the fat is unrendered pig fat, fresh, chilled, frozen, salted, or in brine

Heading 02.09 covers pig fat not rendered or otherwise extracted.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Declare the product as rendered leaf lard for culinary use

β€’ Keep records of the rendering process to confirm it is not fresh fat

β€’ Verify that it meets Canadian food safety standards for edible fats

Related Products under Tariff item 1501.90.00