Lard
Rendered pig fat, commonly known as lard, used in cooking, baking, and food manufacturing. This product is pig fat of heading 15.01, other than that of heading 02.09 or 15.03, and is classifiable under tariff item 1501.90.00.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the lard is specifically lard oil or oleo-oil
Lard oil and oleo-oil are separately classified under heading 15.03.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Distinguish the lard from pig fat of heading 02.09 by ensuring it is rendered and not fresh, chilled, or frozen
• Keep processing records to show the fat is not merely denatured, as heading 15.18 may apply
• Verify CFIA standards for edible lard if for human consumption
Related Products under Tariff item 1501.90.00
Chicken Fat for Pet Food
Rendered chicken fat specifically prepared as a high-energy ingredient for pet food formulations. This product is poultry fat of heading 15.01, other than that of heading 02.09, and is not excluded by the chapter notes, making it classifiable under tariff item 1501.90.00.
Duck Fat Rendered
Rendered duck fat, a culinary product prized for confit and roasting applications. As poultry fat of heading 15.01, other than that of heading 02.09, it is classifiable under tariff item 1501.90.00, provided it is not excluded by chapter note 1.
Edible Lard for Baking
Premium edible lard derived from pork, stabilized for baking and pastry applications. This rendered pig fat is classifiable under tariff item 1501.90.00 as other pig fat, excluding products of heading 02.09 or 15.03, and is not excluded by chapter notes.
Goose Fat for Culinary Use
Rendered goose fat, valued in European cuisines for frying potatoes and meats. As poultry fat of heading 15.01, other than that of heading 02.09, it falls under tariff item 1501.90.00, subject to chapter note exclusions.
Pork Leaf Lard
High-quality leaf lard from pork kidney fat, prized for its neutral flavor in pie crusts. As rendered pig fat of heading 15.01, other than that of heading 02.09 or 15.03, it is classifiable under tariff item 1501.90.00.
Poultry Rendering Fat
Fat rendered from poultry carcasses, used in animal feed, pet food, and industrial applications. This poultry fat of heading 15.01, other than that of heading 02.09, is classifiable under tariff item 1501.90.00, unless excluded by chapter notes.