Sorghum Flour
Sorghum flour is white or red sorghum grain flour for gluten-free baking and African porridges. It falls under this tariff item as a cereal flour other than wheat or meslin, specifically barley flour within access commitment, though it is not barley; however, it is incorrectly listed here and should be under 1102.90.90.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the product is sorghum flour
Sorghum flour is classified under the 'Other' tariff item 1102.90.90, not 1102.90.11.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the sorghum flour meets Chapter 11 starch (>45%) and ash (≤2%) content limits; otherwise it may be classified under heading 23.02
• Verify the access commitment status and obtain the required import permit if applicable
• Declare the correct tariff item 1102.90.11 to avoid penalties
Related Products under Tariff item 1102.90.11
Barley Flour
Barley flour is a finely milled flour derived from hulled barley grains, commonly used in flatbreads, pancakes, and as a brewing adjunct. It falls under this tariff item as a cereal flour other than wheat or meslin, specifically barley flour within access commitment, meeting Chapter 11 starch and ash content requirements.
Buckwheat Flour
Buckwheat flour is a gluten-free flour milled from buckwheat groats, essential for soba noodles, pancakes, and blinis. It is classified under this tariff item as a cereal flour other than wheat or meslin, specifically barley flour within access commitment, though it is not barley; however, it is incorrectly listed here and should be under 1102.90.20.
Corn Flour
Corn flour is finely milled flour derived from dried corn kernels, used primarily for baking cornbread, tortillas, and thickening sauces. It falls under this tariff item as a cereal flour other than wheat or meslin, specifically barley flour within access commitment, though it is not barley; however, it is incorrectly listed here and should be under 1102.90.90.
Millet Flour
Millet flour is fine flour from proso millet grains, used in Indian flatbreads (roti) and gluten-free blends. It falls under this tariff item as a cereal flour other than wheat or meslin, specifically barley flour within access commitment, though it is not barley; however, it is incorrectly listed here and should be under 1102.90.90.
Oat Flour
Oat flour is made from rolled and milled oat groats into fine flour for gluten-free baking, cookies, and coatings. It falls under this tariff item as a cereal flour other than wheat or meslin, specifically barley flour within access commitment, though it is not barley; however, it is incorrectly listed here and should be under 1102.90.90.
Rice Flour
Rice flour is powdered flour milled from white rice grains, gluten-free and ideal for Asian baking, thickening, and gluten-free products. It falls under this tariff item as a cereal flour other than wheat or meslin, specifically barley flour within access commitment, though it is not barley; however, it is incorrectly listed here and should be under 1102.90.20.