Barley Flour
Fine flour milled from hulled barley grains, used in flatbreads, pancakes, and as a brewing adjunct. It meets the Chapter 11 criteria for barley flour with starch content exceeding 45% and ash content not exceeding 3% by weight on the dry product.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the importer does not hold a quota allocation or permit
Imports over the access commitment are classified under this item and face a higher duty rate.
If the product is rolled, flaked, or otherwise processed barley rather than flour
Processed barley grains fall under heading 11.04, not flour.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• This tariff item is within the access commitment for barley flour
• Imports without a valid quota allocation are subject to the much higher over-access rate under item 1102.90.12
• Ensure your shipment meets the starch content (over 45%) and ash content (not over 3%) thresholds to qualify for this classification