Grade 1 Australian Durum Wheat (Yallaroi)
Grade 1 Australian Durum Wheat (Yallaroi) is a high-quality durum wheat variety prized for its semolina yield and yellow color. It falls under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, explicitly graded for premium pasta.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If no quota allocation is held
Over-access commitment item for durum wheat, with higher duty.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Confirm the wheat is in grain form and not hulled
• Keep grade certificates and origin documentation for CBSA
• Without a quota allocation, the over-access rate applies
Related Products under Tariff item 1001.19.10
Argentinian Durum Wheat
Argentinian Durum Wheat from the Pampas region offers competitive pricing for semolina milling. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is popular for budget pasta production.
Australian Durum Wheat
Australian Durum Wheat from regions like New South Wales is prized for its golden color and semolina yield, ideal for Italian-style pasta and couscous. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is imported for premium pasta production.
Australian Durum Wheat Grain
Australian Durum Wheat Grain is a durum wheat variety grown in Australia, featuring robust disease resistance and high gluten strength for export milling. It is classified under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, suitable for industrial processing into semolina and pasta.
Australian Prime Hard Durum Wheat Grade 2 Equivalent
Australian Prime Hard Durum Wheat Grade 2 Equivalent is a durum wheat from Australia with strong gluten, used in blended semolina flours. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. The wheat meets Grade 2 equivalents with a test weight of about 58 lb/bu.
Canadian Amber Durum Wheat
Canadian Amber Durum Wheat is a high-quality hard durum wheat variety grown primarily in Canada, used for premium pasta production due to its high protein content and gluten strength. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is imported for its consistent quality.
Canadian Grade 2 Durum Wheat CWAD
Canadian Grade 2 Durum Wheat CWAD is Canadian Western Amber Durum wheat at Grade 2, with a minimum test weight of 58 kg/hL and 1.0% max total damage. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is widely imported for pasta mills due to its consistent quality.