Within access commitment
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Duty Rate (from China)
Products classified under Tariff item 1001.19.10.00
Argentinian Durum Wheat
Argentinian Durum Wheat from the Pampas region offers competitive pricing for semolina milling. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is popular for budget pasta production.
1001.19.10Australian Durum Wheat
Australian Durum Wheat from regions like New South Wales is prized for its golden color and semolina yield, ideal for Italian-style pasta and couscous. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is imported for premium pasta production.
1001.19.10Australian Durum Wheat Grain
Australian Durum Wheat Grain is a durum wheat variety grown in Australia, featuring robust disease resistance and high gluten strength for export milling. It is classified under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, suitable for industrial processing into semolina and pasta.
1001.19.10Australian Prime Hard Durum Wheat Grade 2 Equivalent
Australian Prime Hard Durum Wheat Grade 2 Equivalent is a durum wheat from Australia with strong gluten, used in blended semolina flours. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. The wheat meets Grade 2 equivalents with a test weight of about 58 lb/bu.
1001.19.10Canadian Amber Durum Wheat
Canadian Amber Durum Wheat is a high-quality hard durum wheat variety grown primarily in Canada, used for premium pasta production due to its high protein content and gluten strength. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is imported for its consistent quality.
1001.19.10Canadian Grade 2 Durum Wheat CWAD
Canadian Grade 2 Durum Wheat CWAD is Canadian Western Amber Durum wheat at Grade 2, with a minimum test weight of 58 kg/hL and 1.0% max total damage. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is widely imported for pasta mills due to its consistent quality.
1001.19.10Canadian Western Red Spring Durum Wheat
Canadian Western Red Spring Durum Wheat is a high-quality durum wheat variety grown in Canada, characterized by its red bran color and spring planting cycle. It falls under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, used for milling into semolina.
1001.19.10Certified Organic Desert Durum Wheat Whole Grain
Certified Organic Desert Durum Wheat Whole Grain is a drought-resistant variety grown without chemical inputs. It is classified under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, valued for its nutty flavor.
1001.19.10Certified Organic Durum Wheat
Certified Organic Durum Wheat is grown without synthetic pesticides and meets organic standards for pasta production. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is imported for organic pasta manufacturing.
1001.19.10Certified Organic Durum Wheat Amber Grain
Certified Organic Durum Wheat Amber Grain is grown without synthetic pesticides or fertilizers. It falls under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, not seed quality.
1001.19.10Certified Organic Durum Wheat Red Grain
Certified Organic Durum Wheat Red Grain is cultivated organically for superior flavor in artisan breads and pasta. It is classified under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, due to its durum type and non-seed status.
1001.19.10Certified Organic Kronos Durum Wheat
Certified Organic Kronos Durum Wheat is selected for high yield and gluten strength in premium semolina. It falls under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, sourced from organic farms.
1001.19.10Certified Organic Yecora Rojo Durum Wheat Grain
Certified Organic Yecora Rojo Durum Wheat Grain is a red-amber hybrid prized for disease resistance and baking quality. It is classified under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, excluding seed uses.
1001.19.10Desert Durum Wheat
Desert Durum Wheat is a drought-tolerant durum wheat variety developed for arid regions, featuring compact plants and high yield potential. It is classified under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, for milling into premium semolina.
1001.19.10Grade 1 Australian Durum Wheat (Yallaroi)
Grade 1 Australian Durum Wheat (Yallaroi) is a high-quality durum wheat variety prized for its semolina yield and yellow color. It falls under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, explicitly graded for premium pasta.
1001.19.10Grade 1 Canadian Western Amber Durum Wheat
Grade 1 Canadian Western Amber Durum Wheat is characterized by high protein content and amber-colored kernels suitable for pasta production. It is classified under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, due to its durum characteristics.
1001.19.10Grade 1 Desert Durum Wheat (California)
Grade 1 Desert Durum Wheat is a high-quality durum wheat variety cultivated in California's Imperial Valley, known for its adaptability to arid conditions and excellent gluten strength. It is used primarily for making couscous and pasta. This product falls under tariff item 1001.19.10 as it is durum wheat, other than seed, within the access commitment for imports into Canada.
1001.19.10Grade 1 Kronos Durum Wheat (Arizona)
Grade 1 Kronos Durum Wheat is a specific variety of durum wheat from Arizona, selected for its high yellow pigment index, making it ideal for colored pasta products. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. The wheat is imported in bulk for milling into semolina.
1001.19.10Grade 1 Langdon Durum Wheat (North Dakota)
Grade 1 Langdon Durum Wheat is a hard amber durum wheat variety from North Dakota's Red River Valley, known for superior milling quality and pasta texture. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is imported for premium pasta production.
1001.19.10Grade 2 Amber Durum Wheat
Grade 2 Amber Durum Wheat is a hard wheat variety with a test weight of at least 57 pounds per bushel, maximum 2% total damage, and no more than 0.5% foreign material. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is primarily used for pasta production.
1001.19.10Grade 2 Dark Northern Durum Wheat
Grade 2 Dark Northern Durum Wheat is characterized by darker bran and high protein content (13%+), with a minimum test weight of 57 lb/bu. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is suitable for premium pasta and imported in bulk.
1001.19.10Grade 2 Hard Red Durum Wheat
Grade 2 Hard Red Durum Wheat has a minimum test weight of 57 lb/bu, 2.5% maximum shrunken kernels, and low ergot levels. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is valued for high gluten strength in pasta manufacturing.
1001.19.10Italian Amber Durum Wheat
Italian Amber Durum Wheat features a golden bran and high protein content, prized for premium pasta and couscous. It is classified under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, not for seed, and undergoes strict quality controls.
1001.19.10Italian Hard Durum Wheat
Italian Hard Durum Wheat from Puglia and Sicily offers superior gluten quality for authentic semolina pasta. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is imported for premium pasta production.
1001.19.10Kronos Durum Wheat
Kronos Durum Wheat is a US-bred durum wheat known for excellent pasta color and yield stability. It is imported under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, ideal for high-volume semolina mills.
1001.19.10Lebsock Durum Wheat
Lebsock Durum Wheat is a hard red durum wheat variety with exceptional milling and baking properties. It is imported as 'other' durum wheat under tariff item 1001.19.10, within the access commitment, delivering bright semolina color.
1001.19.10Mexican Durum Wheat
Mexican Durum Wheat cultivated in Sonora provides excellent yellow semolina color for noodle production. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is imported for manufacturing purposes.
1001.19.10North Dakota Hard Amber Durum Wheat
North Dakota Hard Amber Durum Wheat boasts superior milling quality and yellow endosperm color. It is classified under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, exported for consistency in semolina production.
1001.19.10North Dakota Yantar Durum Wheat
Yantar durum wheat grown in North Dakota, a modern variety selected for high yield and pasta quality. This product is classified under tariff item 1001.19.10 as 'other durum wheat' within access commitment, as it is a durum wheat variety other than seed, and is not otherwise worked or processed beyond the natural state.
1001.19.10Ruso Durum Wheat Grain
Ruso Durum Wheat Grain from the Great Plains offers high test weight and strong gluten for export. It falls under tariff item 1001.19.10 as 'other' durum wheat, within the access commitment, for food processing.
1001.19.10U.S. No. 2 Durum Wheat Bulk
U.S. No. 2 Durum Wheat Bulk is bulk durum wheat meeting official standards for export, with a density of 57-60 lb/bu and low vomitoxin levels. It is classified under tariff item 1001.19.10 as other durum wheat within the access commitment. This wheat is essential for domestic pasta supply chains.