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Air Dried Shiitake Mushrooms

Whole air-dried shiitake mushrooms (Lentinula edodes), dehydrated using air drying methods to preserve flavor and nutrients without further processing. They are dried vegetables of heading 07.12, classified as mushrooms 'other' since they are not porcini or truffles.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China6%β€”6%
πŸ‡²πŸ‡½Mexico6%β€”6%
πŸ‡ΊπŸ‡ΈUnited States6%β€”6%
πŸ‡©πŸ‡ͺGermany6%β€”6%
πŸ‡―πŸ‡΅Japan6%β€”6%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0712.39.11Lower: Free vs 6%

If the mushrooms are porcini (Boletus edulis) for food manufacturing

Porcini mushrooms have a dedicated tariff item with potentially different duty treatment.

0712.39.20Lower: Free vs 6%

If the product is a truffle

Truffles are classified separately from other mushrooms.

2003.10.00Higher: 17% vs 6%

If the mushrooms are prepared or preserved by methods other than drying (e.g., in vinegar or oil)

Prepared mushrooms fall under chapter 20, not dried vegetables of chapter 07.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm the mushrooms are whole and not sliced, chopped, or ground beyond what is stated, as further preparation may change classification

β€’ Declare the weight including packaging, as required by supplementary note 1

β€’ Check if the shiitake mushrooms qualify for duty-free entry under a free trade agreement based on origin

Related Products under Tariff item 0712.39.19

Air Dried Maitake Mushrooms

Air-dried maitake mushrooms (Grifola frondosa), also known as hen-of-the-woods, broken into pieces for easy rehydration in soups. The product is dried by air and not further prepared, making it a dried vegetable of heading 07.12, specifically under mushrooms 'other' as it is not porcini or truffles.

Dried Cremini Mushrooms

Dried cremini mushrooms (Agaricus bisporus, brown variety) are whole dehydrated to concentrate their robust, earthy flavor for use in Italian cooking. They are preserved solely by drying and are not further prepared, making them classifiable under tariff item 0712.39.19 as 'Other' dried mushrooms.

Dried Enoki Mushrooms

Dried enoki mushrooms (Flammulina velutipes) are long, thin mushrooms dehydrated whole to extend their shelf life for use in Japanese and Korean dishes. They are preserved solely by drying and are not further prepared, falling under tariff item 0712.39.19 as 'Other' dried mushrooms.

Dried Lion's Mane Mushrooms

Dried lion's mane mushrooms (Hericium erinaceus) are whole, shaggy dehydrated fungi valued for cognitive health benefits in teas. They are preserved solely by drying and are not further prepared, making them classifiable under tariff item 0712.39.19 as 'Other' dried mushrooms.

Dried Maitake Mushrooms

Dried maitake mushrooms (Grifola frondosa), also known as hen-of-the-woods, are whole dried for medicinal and culinary use. They are preserved solely by drying and are not further prepared, falling under tariff item 0712.39.19 as 'Other' dried mushrooms.

Dried Oyster Mushrooms

Dried oyster mushrooms (Pleurotus ostreatus) are whole dehydrated fungi with a delicate flavor, commonly rehydrated for stir-fries or soups. They are preserved solely by drying and are not further prepared, making them classifiable under tariff item 0712.39.19 as 'Other' dried mushrooms.