Air Dried Maitake Mushrooms
Air-dried maitake mushrooms (Grifola frondosa), also known as hen-of-the-woods, broken into pieces for easy rehydration in soups. The product is dried by air and not further prepared, making it a dried vegetable of heading 07.12, specifically under mushrooms 'other' as it is not porcini or truffles.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 6% | — | 6% |
| 🇲🇽Mexico | 6% | — | 6% |
| 🇺🇸United States | 6% | — | 6% |
| 🇩🇪Germany | 6% | — | 6% |
| 🇯🇵Japan | 6% | — | 6% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the mushrooms are porcini (Boletus edulis) intended for use in the manufacture of food products
This tariff item specifically covers porcini mushrooms for food manufacturing, which may have a different duty rate.
If the product is a truffle rather than a mushroom
Truffles are classified separately under the same subheading.
If the mushrooms are provisionally preserved (e.g., in brine or sulfur water) and unsuitable for immediate consumption
Heading 07.11 covers vegetables treated solely for provisional preservation, which is distinct from dried vegetables.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the mushrooms are dried only and not further prepared (e.g
• no seasoning or cooking) to qualify for heading 07.12
• Include package weight in the declared weight for duty calculation, as per supplementary note 1
• Verify the country of origin for applicable preferential tariff treatments under Canada's trade agreements
Related Products under Tariff item 0712.39.19
Air Dried Shiitake Mushrooms
Whole air-dried shiitake mushrooms (Lentinula edodes), dehydrated using air drying methods to preserve flavor and nutrients without further processing. They are dried vegetables of heading 07.12, classified as mushrooms 'other' since they are not porcini or truffles.
Dried Cremini Mushrooms
Dried cremini mushrooms (Agaricus bisporus, brown variety) are whole dehydrated to concentrate their robust, earthy flavor for use in Italian cooking. They are preserved solely by drying and are not further prepared, making them classifiable under tariff item 0712.39.19 as 'Other' dried mushrooms.
Dried Enoki Mushrooms
Dried enoki mushrooms (Flammulina velutipes) are long, thin mushrooms dehydrated whole to extend their shelf life for use in Japanese and Korean dishes. They are preserved solely by drying and are not further prepared, falling under tariff item 0712.39.19 as 'Other' dried mushrooms.
Dried Lion's Mane Mushrooms
Dried lion's mane mushrooms (Hericium erinaceus) are whole, shaggy dehydrated fungi valued for cognitive health benefits in teas. They are preserved solely by drying and are not further prepared, making them classifiable under tariff item 0712.39.19 as 'Other' dried mushrooms.
Dried Maitake Mushrooms
Dried maitake mushrooms (Grifola frondosa), also known as hen-of-the-woods, are whole dried for medicinal and culinary use. They are preserved solely by drying and are not further prepared, falling under tariff item 0712.39.19 as 'Other' dried mushrooms.
Dried Oyster Mushrooms
Dried oyster mushrooms (Pleurotus ostreatus) are whole dehydrated fungi with a delicate flavor, commonly rehydrated for stir-fries or soups. They are preserved solely by drying and are not further prepared, making them classifiable under tariff item 0712.39.19 as 'Other' dried mushrooms.