Jelly fungi (Tremella spp.)
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. > Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: > Wood ears (Auricularia spp.) > Jelly fungi (Tremella spp.) > Jelly fungi (Tremella spp.)
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Products classified under Tariff item 0712.33.00
Dried Tremella Fuciformis Mushrooms
Dried Tremella fuciformis, also known as snow fungus or white jelly fungus, is a whole dried vegetable from the Tremella spp. genus. It is used in Asian cuisine for soups and desserts and is not further prepared beyond drying.
Dried Tremella Mesenterica Jelly Fungus
Dried Tremella mesenterica, known as witch's butter, is a bright orange jelly fungus dried whole for herbal and culinary applications. It is a dried vegetable of the Tremella spp. genus, not further prepared.
Powdered Dried Tremella Fuciformis
Powdered dried Tremella fuciformis is produced by grinding whole dried snow fungus into a fine powder. It is used as a thickener in recipes and is not further prepared beyond drying and grinding.
Sliced Dried Tremella Jelly Fungus
Sliced dried Tremella jelly fungus is cut into strips for easier rehydration in cooking. It remains a whole-cut dried vegetable, not further prepared, and falls under the dried vegetables heading.
Whole Dried Snow Fungus (Tremella Aurantialba)
Whole dried Tremella aurantialba is a jelly fungus variety prized for its gelatinous texture when rehydrated. It is imported as a dried vegetable for culinary use, not further prepared.