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Pasteurized Lump Crabmeat

Premium lump crabmeat extracted from blue crabs, pasteurized for extended shelf life without freezing. This shelled product is suitable for direct use in gourmet dishes and falls under the tariff item for crabs.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China5%β€”5%
πŸ‡²πŸ‡½Mexico5%β€”5%
πŸ‡ΊπŸ‡ΈUnited States5%+25.0%30%
πŸ‡©πŸ‡ͺGermany5%β€”5%
πŸ‡―πŸ‡΅Japan5%β€”5%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0306.95.00Lower: Free vs 5%

If the crabmeat is from a species not classified as crabs

Other crustaceans may be classified separately.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure pasteurization is documented for CFIA compliance

β€’ Label the product as 'lump' for grade identification

β€’ Declare as shelled crabmeat under 0306.93.00