Smoked Eel Steaks from Japan
Cut steaks from Anguilla spp. eels, cold-smoked for gourmet markets. The product is fit for human consumption and falls under the tariff item for smoked eels, a listed species in this subheading.
Duty Rate — Japan → Canada
0%
Import Tips
• Ensure the eel species is Anguilla spp. and not a juvenile eel (elver) that may have different classification
• Provide evidence of the smoking process and that the product is for human consumption
• Verify that the steaks are not considered offal, which would be excluded