Smoked Salmon Milt from United States
Smoked salmon milt is the seminal fluid sacs from Pacific salmon, smoked after optional light cooking to impart flavor and preservation. It qualifies for tariff item 0305.20.00 as milt of fish that is smoked.
Duty Rate — United States → Canada
28%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Confirm the milt is smoked and not cooked during the smoking process, as cooked products may be classified elsewhere
• Provide species documentation to support the tariff classification
• Check CFIA requirements for smoked fish products