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Head-Off Gutted Chilled Plaice

Chilled plaice with head removed but body intact, gilled, and gutted for reduced waste. Still qualifies as whole fish under tariff item 0302.22.00 since it is not filleted; common in wholesale seafood markets.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFree+25.0%25%
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0302.24.00Same rate: Free

If the fish is a megrim (Lepidorhombus spp.) rather than plaice

Megrim is a different flatfish species classified under a separate tariff item.

0303.31.00Same rate: Free

If the plaice is frozen rather than fresh or chilled

Frozen fish are classified under heading 03.03, not 03.02.

0304.49.00Same rate: Free

If the plaice is cut into fillets

Fillets are excluded from heading 03.02 and fall under heading 03.04.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the product is not filleted or cut into pieces, as that would change classification

β€’ Provide a detailed product description including species and processing state (head-off, gutted) on the invoice

β€’ Verify that the fish is fresh or chilled, not frozen, to remain under heading 03.02