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Smoked Quail Breasts

Smoked quail breasts are meat from quails of heading 0105, smoked for delicate flavor preservation. They are a high-end ingredient for fine dining and fit for human consumption, classified under this tariff item as 'Other' meat of poultry.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China2.5%β€”2.5%
πŸ‡²πŸ‡½Mexico2.5%β€”2.5%
πŸ‡ΊπŸ‡ΈUnited States2.5%β€”2.5%
πŸ‡©πŸ‡ͺGermany2.5%β€”2.5%
πŸ‡―πŸ‡΅Japan2.5%β€”2.5%

More Specific Codes

This product may fall under a more specific subheading:

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm the quail breasts are smoked and fit for human consumption

β€’ Ensure the product is not mixed with other ingredients that could change classification

β€’ Document the quail species for customs