Dried Duck Breast
Dried duck breast is meat from ducks of heading 0105, dried to remove moisture for long-term storage. This product falls under tariff item 0210.99.19 as 'other' meat of poultry, since it is not specifically covered by the sibling items for fowls of the species Gallus domesticus or turkeys. It is ideal for charcuterie or gourmet applications and is fit for human consumption.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 2.5% | — | 2.5% |
| 🇲🇽Mexico | 2.5% | — | 2.5% |
| 🇺🇸United States | 2.5% | — | 2.5% |
| 🇩🇪Germany | 2.5% | — | 2.5% |
| 🇯🇵Japan | 2.5% | — | 2.5% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the product is not classifiable as poultry meat
This alternative covers other preserved meat products not elsewhere specified.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the dried duck breast is properly packaged and labeled with the country of origin
• Provide CBSA with a detailed description of the drying process and confirm the product is fit for human consumption
• Check if the product meets Canadian import requirements for poultry products
Related Products under Tariff item 0210.99.19
Brined Goose Necks
Brined goose necks are poultry meat from geese of heading 0105, preserved in a brine solution to enhance flavor and extend shelf life. This product is classified under tariff item 0210.99.19 as 'other' meat of poultry, as it is not specifically listed under the sibling items for fowls of the species Gallus domesticus or turkeys. It is fit for human consumption and commonly used in soups or traditional dishes.
Salted Duck Tongues
Salted duck tongues are a delicacy from ducks of heading 0105, salted for preservation. This product falls under tariff item 0210.99.19 as 'other' meat of poultry, since it is not specifically covered by the sibling items for fowls of the species Gallus domesticus or turkeys. It is a favorite in Asian markets and is fit for human consumption.
Salted Goose Pastrami
Salted goose pastrami is goose meat cured with salt and spices, similar to pastrami style. This product falls under tariff item 0210.99.19 as 'other' meat of poultry, since it is not specifically covered by the sibling items for fowls of the species Gallus domesticus or turkeys. It is fit for human consumption and classified as salted other poultry.
Smoked Duck Breast
Smoked duck breast is fully cooked and preserved by smoking, suitable for direct consumption. This product is classified under tariff item 0210.99.19 as 'other' meat of poultry, as it is not specifically listed under the sibling items for fowls of the species Gallus domesticus or turkeys. It is fit for human consumption and does not fit fresh meat categories.
Smoked Pheasant Legs
Smoked pheasant legs are from pheasants of heading 0105, smoked for preservation and flavor. This product is classified under tariff item 0210.99.19 as 'other' meat of poultry, as it is not specifically listed under the sibling items for fowls of the species Gallus domesticus or turkeys. It is a gourmet hunting product and is fit for human consumption.
Smoked Quail Breasts
Smoked quail breasts are from quails of heading 0105, smoked for delicate flavor preservation. This product falls under tariff item 0210.99.19 as 'other' meat of poultry, since it is not specifically covered by the sibling items for fowls of the species Gallus domesticus or turkeys. It is a high-end ingredient for fine dining and is fit for human consumption.