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Frozen Pork Pluck

Frozen pork pluck is the set of heart, liver, lungs, and trachea from swine, frozen together for butchers. As a set of 'other' offal, it is edible offal of swine, frozen, and not covered by more specific headings, so it is classified under this residual item.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0206.30.00Same rate: Free

If the pluck is fresh or chilled

Fresh or chilled swine offal is classified under a different tariff item.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure all components are fit for human consumption

β€’ Provide a detailed packing list describing the contents

β€’ Verify if the set is considered a single product for classification

Related Products under Tariff item 0206.49.00

Frozen Pork Brain

Frozen pork brains are the brain tissue of swine, frozen for culinary uses such as scrambled brains or traditional dishes. They are edible offal of swine, frozen, and not covered by more specific headings, so they fall under this residual tariff item.

Frozen Pork Diaphragm

Frozen pork diaphragm, also known as skirt, is the muscle separating the chest and abdomen of swine, valued for sausages and other meat products. As edible offal of swine, frozen, and not specifically listed elsewhere, it is classified under this residual item.

Frozen Pork Gizzards

Frozen pork gizzards are muscular stomach parts from swine, used in stir-fries and other dishes, and frozen for preservation. They are edible offal of swine, frozen, and not specifically named in other headings, so they fall under this tariff item.

Frozen Pork Intestines

Frozen pork intestines, cleaned for use as chitterlings or sausage casings, are frozen to preserve edibility. They are edible offal of swine, frozen, and not covered by more specific headings, so they are classified under this residual item.

Frozen Pork Kidneys

Frozen pork kidneys are the kidney organs of swine, frozen for extended shelf life and used in dishes like pies or stir-fries. They are edible offal of swine, frozen, and not specifically listed elsewhere, so they fall under this tariff item.

Frozen Pork Liver

Frozen pork liver is the liver organ from swine, preserved by freezing to maintain freshness for culinary use. It is edible offal of swine, frozen, and not covered by more specific headings, so it is classified under this residual item.