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Frozen Whole Lamb Carcass

A complete frozen carcass of a sheep, weighing approximately 40-60 kg, with head, feet, and internal organs removed but including bones and fat trim. This product is classified under tariff item 0204.41.00 as a frozen carcass of sheep, suitable for human consumption.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China2%β€”2%
πŸ‡²πŸ‡½Mexico2%β€”2%
πŸ‡ΊπŸ‡ΈUnited States2%β€”2%
πŸ‡©πŸ‡ͺGermany2%β€”2%
πŸ‡―πŸ‡΅Japan2%β€”2%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0204.42.10Lower: Free vs 2%

If the carcass is cut into pieces

Cut pieces are classified separately from whole carcasses.

0204.43.10Lower: Free vs 2%

If the carcass is boneless

Boneless lamb is classified under a different tariff item.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the carcass is free of head, feet, and organs to comply with standard carcass definitions

β€’ Provide proof of suitability for human consumption to avoid classification under Chapter 05