Bone-In Lamb Neck Trim Chilled
Chilled bone-in lamb neck trim pieces, ideal for stews and broths. This product falls under 0204.22.00 as other bone-in cuts of sheep, fresh or chilled.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the neck trim is frozen
Frozen sheep meat is classified under a separate tariff item.
If the neck trim is part of a whole carcass
Whole carcasses are classified under a different tariff item.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the product is chilled, not frozen, to qualify for this tariff item
• Provide clear labelling indicating the cut and species for customs clearance
• Verify any import permits needed for lamb meat from your country of origin
Related Products under Tariff item 0204.22.00
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