Monk Fruit Sweetener Blend from Canada
Natural zero-calorie sweetener blend using monk fruit extract and erythritol, classified under 2106.90.80. Enters under USMCA 9823.10.42 when produced in USMCA territory meeting note 10(b)(2) criteria for food preparations.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Document USMCA regional value content calculations for natural extract processing,Ensure compliance with FDA GRAS status for monk fruit and erythritol components,Maintain records proving non-sugar sweetener formulation for proper classification