Zero Sugar Hot Fudge Powder from Mexico
Powdered hot fudge mix using Dutch-processed cocoa and stevia extract, designed for microwave activation into dessert sauce. Classified under HTS 9823.10.37 as USMCA-originating syrup preparation per subheading 2101.20.58 requirements.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Document stevia extraction process to confirm compliance with 2101.20.58 composition standards
• Ensure packaging clearly indicates 'powder for reconstitution' to maintain syrup classification
• Batch testing required to verify consistent cocoa-to-sweetener ratios across shipments