Xylitol Chocolate Syrup Powder from Japan
Dental-friendly chocolate syrup powder using xylitol as primary sweetener with cocoa solids for beverage and dessert applications. Classifies under HTS 9823.10.37 as USMCA 2101.20.58 syrup preparation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Xylitol purity certificates essential for sugar alcohol verification
• Dental health claims require substantiation without pharmaceutical classification
• Reconstitution ratio documentation confirms syrup preparation status