Diabetic-Friendly Mocha Syrup Mix from Canada
Combination cocoa and coffee powder mix sweetened with aspartame and sucralose for sugar-free mocha syrup used in coffee beverages. Qualifies under HTS 9823.10.37 through USMCA provisions for goods in 2101.20.58, specifically syrup preparations with cocoa base.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Include certificates of analysis verifying absence of caloric sugars for proper subheading placement
• USMCA certificate of origin must specify production within USMCA territory for duty-free entry
• Monitor sweetener concentration to prevent reclassification as pharmaceutical preparation