</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Monk Fruit Chocolate Covered Raisins from Canada

Raisins coated in monk fruit sweetened chocolate, falling under 1806.90.49 chocolate/fruit preparations. 9823.10.23 USMCA classification for qualifying originating goods.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Verify raisin moisture limits; document monk fruit extract purity; check USMCA TRQ status