Premium Baking Chocolate Callets from Japan
Professional-grade chocolate callets for baking and molding, made with USMCA 60% cacao chocolate liquor and sugar. Classified under HTS 9823.10.22 for subheading 1806.90.39 USMCA goods meeting note 10(b)(2) requirements.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify callet dimensions and tempering requirements; provide USMCA origin declaration; ensure compliance with annual import quotas