Premium Baking Chocolate Callets from Canada
Professional-grade chocolate callets for baking and molding, made with USMCA 60% cacao chocolate liquor and sugar. Classified under HTS 9823.10.22 for subheading 1806.90.39 USMCA goods meeting note 10(b)(2) requirements.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Specify callet dimensions and tempering requirements; provide USMCA origin declaration; ensure compliance with annual import quotas