9823.10.20/Valrhona Guanaja 70% Dark Chocolate Couverture Discs/Canada

Valrhona Guanaja 70% Dark Chocolate Couverture Discs from Canada

Professional-grade dark chocolate discs with 70% cacao for baking and confectionery, qualifying under HTS 9823.10.20 per subheading 1806.20.94 requirements. Meets USMCA note 10(b)(2) standards for chocolate in blocks, slabs or bars with minimum non-fat cocoa solids content from Canada, Mexico, or USMCA-compliant sources.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Calculate with your customs valueVerify classification with AI

Import Tips

• Obtain USMCA certificate of origin specifying compliance with 1806.20.94 non-fat solids requirements

• Document cocoa processing origin to validate note 10(b)(2) preferential treatment eligibility

• Avoid misclassification by confirming product meets minimum 32% non-fat cocoa solids threshold

Valrhona Guanaja 70% Dark Chocolate Couverture Discs from Canada — Import Duty Rate | HTS 9823.10.20