Amedei Porcelana 70% Dark Chocolate Bar
Rare Porcelana 70% dark chocolate bar, premium blocks ≤2kg per 1806.10.38 specs. USMCA treatment under 9823.10.15 for qualifying North American production per note 10(b)(2).
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If contains ground cocoa solids exceeding powder specs
Different cocoa processing state changes subheading classification
If marketed as sweet biscuit product containing chocolate
Primary character as biscuit rather than chocolate bar
If gold/silver leaf decoration dominates value
Precious metal content shifts to Chapter 71 jewelry/artificial articles
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• High-value chocolate requires detailed valuation documentation and transfer pricing,Verify no prohibited transshipment through non-USMCA countries,Maintain 5-year records of USMCA qualifying production processes
Related Products under HTS 9823.10.15
Lindt Excellence 70% Cocoa Dark Chocolate Bar
Premium dark chocolate bar containing 70% cocoa solids, in blocks or slabs of 2 kg or less, imported under USMCA provisions. Classified under HTS 1806.10.38 as cocoa powder (not 10% butterfat) mixed with sugar and other substances, presented in consumer-sized blocks. Meets USMCA note 10(b)(2) requirements for originating goods from Canada or Mexico.
Ghirardelli Intense Dark 72% Cacao Chocolate Bar
Gourmet dark chocolate bar with 72% cacao content, consumer-sized blocks under 2kg. Falls under HTS 9823.10.15 via 1806.10.38 for USMCA-originating cocoa powder-sugar mixtures. Qualifies under subchapter note 10(b)(2) for duty-free treatment from Canada/Mexico.
Valrhona Guanaja 70% Dark Chocolate Block
Professional 70% dark chocolate block for patissiers, ≤2kg, made from cocoa powder mixed with sugar per 1806.10.38 specs. USMCA treatment under 9823.10.15 for Canadian/Mexican origin meeting note 10(b)(2). High-cocoa content defines chocolate character.
Green & Black's Organic 85% Dark Chocolate
Organic dark chocolate bar with 85% cocoa solids, certified organic, blocks ≤2kg. Classified 1806.10.38 under USMCA 9823.10.15 for qualifying Canadian/Mexican production per note 10(b)(2). Minimal sugar content emphasizes cocoa character.
Domori Trinitario 70% Dark Chocolate Tablet
Single-origin Trinitario 70% dark chocolate tablet ≤2kg, cocoa powder-sugar mix per 1806.10.38. USMCA duty-free via 9823.10.15 for Canada/Mexico origin meeting subchapter note 10(b)(2) requirements.