Organic 65% Cacao Dark Chocolate Buttons
Certified organic dark chocolate buttons with 65% minimum cacao solids, no dairy or artificial additives. Qualifies under HTS 9823.10.13 for USMCA imports when organic cacao processed in qualifying territory. Ideal for vegan baking applications.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If packaged in consumer-ready blocks
Retail packaging form determines 1806.20 subheading
If marketed as organic food preparation
Organic labeling may trigger Chapter 21 classification
If 40-60% cacao range upon testing
Actual measured cacao percentage governs classification
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Import Tips & Compliance
• Provide both USMCA origin and USDA organic certificates
• Document organic cacao sourcing to verify USMCA compliance
• Ensure no cross-contamination with milk chocolate production lines
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