Restaurant-Grade Cane Sugar Syrup from Canada
High-volume cane sugar syrup at 66.5° sucrose for restaurant beverage service, qualifying under USMCA 9823.10.03/1701.91.48 TRQ. Bulk packaging optimized for foodservice applications.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Use licensed importers with established USMCA sugar TRQ experience
• Schedule imports to avoid end-of-period TRQ exhaustion
• Maintain batch polarity records for CBP verification