Organic Cane Sugar Syrup from Japan

A natural syrup derived from cane sugar with a minimum sucrose content of 66 degrees, certified organic and meeting USMCA origin rules under general note 11. Classified under HTS 9823.10.03 as it qualifies for the provision in subheading 1701.91.48 for cane sugar products within the specified USMCA sugar TRQ limits per note 10(b)(2).

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Obtain USMCA certificate of origin proving qualification under general note 11

Ensure polarity testing confirms sucrose content meets 1701.91.48 specs

Monitor TRQ quantities under note 10(b)(2) - excess subject to over-quota rates

Organic Cane Sugar Syrup from Japan — Import Duty Rate | HTS 9823.10.03