Canadian Half-Skimmed Milk Powder

Medium-fat milk powder (14-18% butterfat) produced from Canadian milk via partial creaming and spray drying, 0402.99.90. Qualifies under USMCA 9823.07.07 note 7(b)(2) Canadian dairy TRQ. Used in cheese manufacturing and blended dry mixes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+10.0%10%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0402.99.45.00Higher: 17.5% vs 10%

If containing added milk solids-not-fat

Fortified milk powders with MSNF additions use specific 0402.99.45 provisions.

2309.90.24Higher: 25% vs 10%

If for formulations containing milling by-products

Dairy powders with significant grain by-products classify as animal feeds.

0409.00.00Higher: 35% vs 10%

If honey has been added during processing

Natural honey-added dairy products fall under Chapter 4 honey provisions.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Document partial creaming process and fat standardization to 14-18% range for 0402.99.90 validity

Distinguish from standardized skim (0402.10) and whole milk (0402.21) via precise fat content certification

Pre-clear TRQ availability through CBP dairy specialists before shipping from Canada

Related Products under HTS 9823.07.07

Canadian Cheddar Yogurt Powder

Freeze-dried yogurt powder made from Canadian milk, blended with cheddar cheese flavoring, classified under 0402.99.90 as 'other milk and cream powder, granules and pellets' not elsewhere specified. This product qualifies for USMCA preferential treatment under 9823.07.07 for goods of Canada per note 7(b)(2). It is imported as a dehydrated dairy ingredient for food manufacturing.

Canadian Buttermilk Powder Blend

Dehydrated powder produced from Canadian cultured buttermilk through spray-drying process, classified in 0402.99.90 as other milk/cream powders. Qualifies under USMCA 9823.07.07 for Canadian-origin dairy meeting note 7(b)(2) requirements. Used primarily in baking mixes and dry food formulations.

Canadian Milk Protein Concentrate Powder

High-protein milk powder derived from Canadian milk through ultrafiltration and spray drying, containing 40-85% protein, classified 0402.99.90. Enters under USMCA 9823.07.07 per note 7(b)(2) for Canadian dairy TRQ goods. Used in protein supplements and nutrition bars.

Canadian Evaporated Skim Milk Powder

Spray-dried powder from Canadian evaporated skim milk, low-fat formulation for industrial baking use, 0402.99.90. Qualifies for preferential USMCA treatment via 9823.07.07 under note 7(b)(2) Canadian dairy provisions. Meets strict moisture and solubility standards.

Canadian Whole Milk Instant Powder

Agglomerated spray-dried whole milk powder from Canadian farms with instant solubility characteristics, 0402.99.90 classification. USMCA eligible under 9823.07.07 note 7(b)(2) for Canadian-origin dairy TRQ goods. Used in chocolate manufacturing and dry mixes.

Canadian Fortified Milk Powder Blend

Milk powder from Canadian sources fortified with vitamins A & D, spray-dried for institutional foodservice use, 0402.99.90. Enters duty-preferred under USMCA 9823.07.07 note 7(b)(2). Designed for reconstitution in developing aid programs.