Canadian Cream Powder 35% Fat

Spray-dried cream powder containing 35% butterfat from Canadian dairy cooperatives, classified 0402.99.90 as other milk/cream powder. USMCA treatment via 9823.07.07 note 7(b)(2) for Canadian TRQ dairy. Premium ingredient for confectionery applications.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+10.0%10%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0405.20Higher: 16.4% vs 10%

If butterfat >42% resembling butter powder

Higher fat creams classify as butter powders under 0405 rather than milk/cream powders.

2106.90.34.00Higher: 17.5% vs 10%

If when used in specific bakery formulations

Cream powders for bakery may fall under Chapter 21 compound preparations.

1517.90Higher: 18% vs 10%

If containing vegetable fats blended with dairy

Mixed dairy/vegetable fat powders classify under Chapter 15 edible mixtures.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Provide detailed fat crystallization profile and reconstitution tests confirming cream powder specs

Ensure 35% butterfat documentation distinguishes from whole milk powder (26-40%) classifications

Monitor USMCA cream powder TRQ separately from other dairy categories under note 7(b)(2)

Related Products under HTS 9823.07.07

Canadian Cheddar Yogurt Powder

Freeze-dried yogurt powder made from Canadian milk, blended with cheddar cheese flavoring, classified under 0402.99.90 as 'other milk and cream powder, granules and pellets' not elsewhere specified. This product qualifies for USMCA preferential treatment under 9823.07.07 for goods of Canada per note 7(b)(2). It is imported as a dehydrated dairy ingredient for food manufacturing.

Canadian Buttermilk Powder Blend

Dehydrated powder produced from Canadian cultured buttermilk through spray-drying process, classified in 0402.99.90 as other milk/cream powders. Qualifies under USMCA 9823.07.07 for Canadian-origin dairy meeting note 7(b)(2) requirements. Used primarily in baking mixes and dry food formulations.

Canadian Milk Protein Concentrate Powder

High-protein milk powder derived from Canadian milk through ultrafiltration and spray drying, containing 40-85% protein, classified 0402.99.90. Enters under USMCA 9823.07.07 per note 7(b)(2) for Canadian dairy TRQ goods. Used in protein supplements and nutrition bars.

Canadian Evaporated Skim Milk Powder

Spray-dried powder from Canadian evaporated skim milk, low-fat formulation for industrial baking use, 0402.99.90. Qualifies for preferential USMCA treatment via 9823.07.07 under note 7(b)(2) Canadian dairy provisions. Meets strict moisture and solubility standards.

Canadian Whole Milk Instant Powder

Agglomerated spray-dried whole milk powder from Canadian farms with instant solubility characteristics, 0402.99.90 classification. USMCA eligible under 9823.07.07 note 7(b)(2) for Canadian-origin dairy TRQ goods. Used in chocolate manufacturing and dry mixes.

Canadian Fortified Milk Powder Blend

Milk powder from Canadian sources fortified with vitamins A & D, spray-dried for institutional foodservice use, 0402.99.90. Enters duty-preferred under USMCA 9823.07.07 note 7(b)(2). Designed for reconstitution in developing aid programs.