Canadian Greek-Style Yogurt from Mexico
Strained Greek-style yogurt from Canadian milk with 4-6% milkfat meeting 0403.90.95 criteria. Qualifies under USMCA 9823.06.06 as Canadian good in note 6(b)(2) quota category. Straining process increases protein content while maintaining classification.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document straining process confirming yogurt remains 0403.90.95; provide protein analysis if requested; ensure Canadian milk origin certification