Canadian Probiotic Yogurt Culture from Japan
Yogurt containing live probiotic cultures, 2.8% milkfat from Canadian production, 0403.90.55. Qualifies HTS 9823.06.02 USMCA treatment within quota. Specific bacterial strains cultured in Canadian facilities.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Microbiological analysis verifying live probiotic counts required
• Temperature control documentation for live culture viability
• Quota status check prior to refrigerated container booking