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Canadian TVOROG (Farmer's Cheese) from Japan

Traditional Eastern European-style fresh cheese produced by Canadian immigrant dairies, classified under USMCA 9823.04.42. Meets note 4(b)(2) criteria for subheading 0406.90.37 with its characteristic dry, crumbly texture from slow draining.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Document traditional production methods to support fresh cheese classification

Use refrigerated containers with temperature data loggers for compliance

Prepare for potential CBP cheese sampling at port of entry