Canadian Quark Cheese from Japan
Fresh acid/rennet cheese similar to German quark, made by specialty Canadian creameries. Qualifies for USMCA 9823.04.42 under note 4(b)(2)/subheading 0406.90.37 due to its characteristic creamy texture and short culturing period.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide pH testing results confirming fresh cheese parameters
• Use high-barrier films to prevent oxygen ingress during transit
• Maintain separate documentation for USMCA vs MFN dairy entries