Canadian Pot Cheese from Canada
Small-curd fresh cheese made in traditional pottery pots, produced by Mennonite communities in Canada. Qualifies under USMCA 9823.04.42/note 4(b)(2) for subheading 0406.90.37 based on its fresh, unaged status.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Preserve artisanal production documentation for authenticity verification
• Ensure brine solution specifications meet FDA salinity standards
• Use thermal blankets for temperature protection during ground transport