Canadian Hoop Cheese from Japan
Traditional fresh cheese pressed in hoop molds, made by Atlantic Canada dairies qualifying under USMCA 9823.04.42. Subheading 0406.90.37 per note 4(b)(2) covers this unripened cheese with characteristic mild tanginess.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document hoop pressing process to distinguish from rennet-set cheeses
• Use food-grade plastic liners in shipping containers
• Pre-notify FDA of arrival 72 hours in advance per dairy regulations