Canadian Quark Cheese 40.5% Fat
Canadian quark (fresh acid cheese) with 40.5% fat content, HTS 0406.90.18. Duty-free under USMCA 9823.04.40 as Canadian good per note 4(b)(2). Produced from Canadian milk meeting USMCA origin criteria.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If fat content >60% nesoi
Ultra-high fat fresh cheeses classified separately within 0406.90
If only cow's milk, nesoi over 1% butterfat
Different milk composition specs move to 0406.30 fresh cheese series
If Mexican origin qualifying good
Different USMCA country of origin determines applicable Chapter 98 subheading
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Import Tips & Compliance
• Document acid coagulation process; ensure 40-45% fat certification; comply with Canadian dairy export program requirements
Related Products under HTS 9823.04.40
Canadian Cheddar Cheese Curds
Fresh cheese curds made from cow's milk, specifically classified under HTS 0406.90.18 as fresh cheese (including whey cheese) with a fat content over 40% but not over 45% by weight. These qualify for USMCA preferential treatment under 9823.04.40 as goods of Canada per subchapter note 4(b)(2). Produced in Canada meeting USMCA origin rules for dairy.
Canadian Fresh Farmers Cheese
Unripened fresh cheese (farmer's cheese) from Canadian cow's milk, falling under 0406.90.18 due to 40-45% fat content. Qualifies for duty-free entry under USMCA 9823.04.40 as specified Canadian dairy per note 4(b)(2). Meets regional value content requirements of USMCA dairy rules.
Canadian Queso Fresco 42% Fat
Canadian-produced fresh queso fresco with 42% fat content, classified under 0406.90.18 as fresh (unripened) cheese. Enters duty-free via USMCA 9823.04.40 for qualifying Canadian goods per subchapter note 4(b)(2). Complies with USMCA rules of origin for dairy products.
Canadian Whey Cheese 43% Fat
Fresh whey cheese produced in Canada with 43% fat content, specifically provided for in HTS 0406.90.18. Qualifies for preferential USMCA treatment under 9823.04.40 as Canadian dairy per note 4(b)(2). Fresh/unripened status maintained through rapid transit.
Canadian Fromage Frais 41% Fat
Canadian Fromage Frais (fresh cheese) with 41% fat content, classified under 0406.90.18. Enters under USMCA 9823.04.40 as qualifying Canadian good per subchapter note 4(b)(2). Meets USMCA regional value content for dairy.
Canadian Fresh Cottage Cheese 42.5% Fat
High-fat fresh cottage cheese produced in Canada, specifically 0406.90.18 due to 42.5% fat content. USMCA 9823.04.40 applies per note 4(b)(2) for qualifying Canadian dairy products. Fresh/unripened classification maintained.