Canadian Labneh Yogurt Cheese from Japan
Traditional strained yogurt cheese (labneh) produced in Canada from cow's milk curd, meeting HTS 0406.20.83 criteria for yogurt cheese over 15% milk solids. Qualifies for 9823.04.22 USMCA treatment as Canadian-origin good under subchapter XXIII note 4(b)(2).
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Confirm product meets Canadian regional value content requirements; ensure proper refrigeration documentation; avoid misclassification as cream cheese under 0406.10