Canadian Cream Cheese Alternative 20% Fat from Japan
Canadian fresh cheese product with 20% milkfat designed as cream cheese alternative, classified under 0406.20.79. USMCA eligible under 9823.04.21 for Canadian dairy per note 4(b)(2). Spreadable texture for bagels and baking applications.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Distinguish from true cream cheese (0406.10); provide fat content certification; cold chain critical for spreadable fresh cheese