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Canadian Cheddar for Pizza Topping from China

Low-moisture Cheddar shreds optimized for pizza, 41% milkfat, 0406.20.71 classification. USMCA 9823.04.19 for Canadian foodservice cheese. Special moisture control for meltability.

Duty Rate — China → United States

12.5%

Rate breakdown

9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China

Import Tips

Moisture content analysis (under 40% for pizza use),Anti-caking agent declaration if rice flour used,Bulk freeze/thaw cycle documentation prohibited

Canadian Cheddar for Pizza Topping from China — Import Duty Rate | HTS 9823.04.19