Canadian Cheddar Cheese Spread Base from Japan
Concentrated Cheddar base for spreads, 44% milkfat, minimal stabilizers, HTS 0406.20.71. USMCA 9823.04.19 for Canadian dairy ingredient. Designed for commercial spread production.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Stabilizer percentage declaration (under 1% permitted),Bulk packaging specifications for industrial use,Avoid retail consumer packaging classification